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Description
Description
Swazi Brine shrimp Eggs, put simply they hatch. In our experience if you stick to the hatching instructions you can expect around 70 percent hatch rate in 24 hours and even better results if left for 36 hours.
Hatching Guide
- Place eggs into brine shrimp incubator 1 gram per litre
- Add accordingly non iodated salt and water to achieve 25ppt/1018sg/39.26mS/cm salinity at 28c
- Aerate continuously for 24 to 36 hours
- After time period turn off aeration, live brine will settle at the bottom of the incubator
- Syphon live brine shrimp into aquarium or run through a fine net
Store eggs in your freezer
Protein 58%
Fat 4.4%
Fiber 7%
Moisture 9 %
Additional information
Additional information
Weight | 0,00 kg |
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Dimensions | 0,00 × 0,00 × 0,00 cm |
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